Have you ever wondered which is the freshest, so you "squeeze" for freshness or softness? Did you know that bread is delivered fresh to the stores five days a week? Monday, Tuesday, Thursday, Friday and Saturday.
Each day has a different color twist tie. They are:
Monday - Blue
Tuesday - Green
Thursday - Red
Friday - White
Saturday - Yellow
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Welcome to my cooking school. Great cooks are not born, just like an onion, layer by layer they add to their expertise. This is not a gourmet cooking school with ingredients that you can not even pronounce. This is for your everyday cook, from the beginner to the intermediate cook. Learn about food, cooking techniques, recipes and food trivia. Have Fun with cooking!
Welcome to my cooking school. Great cooks are not born, just like an onion, layer by layer they add to their expertise. This is not a gourmet cooking school with ingredients that you can not even pronounce. This is for your everyday cook, from the beginner to the intermediate cook. Learn about food, cooking techniques, recipes and food trivia. Have Fun with cooking!
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About Me
- Carolyn Flesch
- Columbus, Ohio, United States
- I recently moved back to Ohio from Florida. I know most people would think that this is backwards, but what can say, I was a breech baby. Actually, after my sons grew up, we moved to Florida and they stayed in Ohio. And now, that there are grandchildren involved and my sons won't move to Florida. Well, here I am back in the land of snow and ice. I have always enjoyed cooking, but didn't take the time to explore everything that is new. Now, I have the time and it's great! Both of my sons and their wives cook and they are very good at it. Rob and Jennifer like to experiment, they are always trying new recipes and ingredients. They round their family out with the wonderful Alex and their black labrador, Ella. Doug loves to cook Italian and Heather has the most fantastic cookbook collection. The amazing Zach is my other grandson and they have a chow named Zoe and a beagle named Abby. I can't forget about my two dogs, Fuji, an Australian shepherd, and Lucky, a German shepherd. Now, you know more about us - we love to cook, love to eat, and love our kids and dogs.
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